Plain Poppadom

Spiced Poppadom

Chutney

Choice of Lime Pickle, mint sauce or onion salad. Press (+) Button To Choose From The Pop Up Options.

Sheek Kebab

Finely minced lamb garnished with rich spices & fried in ghee

Shami Kebab

Finely minced lamb garnished with rich spices & fried in ghee

Samosa

Choice of Meat or Vegetable. Press (+) Button To Choose From The Pop Up Options.

Chaat

Small pieces of chicken OR potato with cucumber, tomatoes & chaat masala sauce

Prawn Puree

Bhuna prawn with deep fried flaky bread

Stuffed Peppers

Bhuna minced meat stuffed in green pepper

Tikka (St)

Tender pieces of boneless chicken or lamb marinated with a touch of spices grilled over a tandoori oven

Onion Bhajee

Lightly spiced onion

Mixed Kebab (St)

A selection of five starter

Tandoori Chicken (St)

Quarter tender fresh chicken marinated with fresh garlic, ginger, yoghurt & unusual flavour of fenugreek leaves

Jhinga Bahari

A lightly seasoned mix of prawn, fresh & yellow lentils

King Prawn Lajawab

Cooked in shell with spices

King Prawn Butterfly

Giant prawn spiced with golden breadcrumbs then deep fried

Salmon Parcel

Succulent pieces of salmon slightly flavoured with fresh ground spices then shallow fried with a light pastry

Fish Cake

Tuna garnished with rich spices & egg, fried in oil, served with salad

Salmon Tikka (St)

Pieces of salmon marinated with a touch of spices, grilled over a tandoori oven

Shashlik

Pieces of lamb or chicken with tomato, green peppers, onion & light spices

Tandoori Chicken (M)

Half tender fresh chicken marinated with fresh garlic, ginger, yoghurt & the unusual flavour of fenugreek leaves

Tikka (M)

Tender diced chicken Or lamb marinated with a touch of spices, grilled over a tandoori oven

Paneer Shashlick

Cubes of cottage cheese layered with fennel, mint & raisin chutney

Tandoori Mixed Grill

If you are unable to decide with one of these dishes to order, perhaps you may like to try an assortment which would include the following. Tandoori chicken OR lamb tikka, raja jinga & seekh kebab & served with nan bread

Tandoori Duck Tikka

Duck marinated with mixed herbs & spices, cooked in tandoori oven

Tandoori Lamb Chops

Tender lamb chop marinated with fresh mixed herbs & spices, barbecued with onions, green peppers & tomatoes

Tandoori Duck Shashlik

Duck marinated with freshly mixed herbs spices barbecued with onions, green peppers & tomatoes

Tandoori Fish

Whole trout marinated in fresh yoghurt, fresh lemon leaf, flavoured with garlic, ginger, coriander & a range of mild spices

Red Pepper Special

Roast chicken & minced lamb cooked with chef's own recipe

Lena Special Jinga

King prawn with green chilli, garlic, spices & herbs

Lamb Pasanda

Marinated in spices & yoghurt cooked with herbs

Tikka Masala

Charcoal grilled with a spicy sauce, prepared with cream & almonds

Butter Chicken

Chicken cooked in a special sauce with clarified butter. Mild

Gosht Kata Masala

This delicacy dish is considered to be one of the best lamb dishes, marinated in mint, red wine & herbs & then roasted
Medium hot

Korai

Tender diced chicken OR lamb cooked in onion, ginger, garlic & fenugreek, then simmered with other selected spices

Palak Methi

Cooked with spinach, flavoured with fresh fenugreek

Jalfrezi

Chicken or lamb tikka with green chillies, coriander & other herbs. Hot

Lena Jinga Masala

Tandoori king prawns cooked in chef's special masala sauce
Mild

Chicken Laziz

Medium spicy dish with onion, green peppers, tomatoes, cooked with special recipe highly flavoured with tangy taste

Chicken Nawabi

Mango flavoured mild dish cooked with cream & almond

Chicken Mush Bahar

Marinated charcoal grilled chicken with garlic, ginger & fried mushroom

Rezala

Cooked in hot slightly tangy sauce with fresh green chillies, onion, Bengal peppers with coriander

Sylhety

Grilled on skewer with onion, tomatoes & capsicum, served in a thick medium sauce

Bengal Fish Bhuna

Traditional popular fish from Bangladesh, sliced pan-fried & cooked with spicy garlic & special bhuna sauce

Chilli Lamb Roshun

Lamb, which we carefully marinated over several hours then cooked in a fresh sauce made with tomatoes, coriander, garlic, green chillies & other herbs

Spice Duck Special

Delicately sliced duck served in a rogan sauce

Spice Citrus Special

Tangy taste with chef's selection of spices

Spice Tandoori Garlic Chilli Chicken

Stripped tandoori chicken cooked with a rich sauce combined with garlic & fresh green chillies for a little kick

Naga

Another hot & spicy dish cooked & fragrance with a Bengal chilli pickle

Naroli

Traditional dish cooked in coconut milk & almonds, served in a medium sauce

Makhani Sylhety

Chicken roasted in the tandoori & then cooked with methi, tomatoes, herbs & spices

Kashmiri

Mild with lychees

Goan Crab

Tender flesh of the crab is taken & cooked in a creamy, slightly tangy sauce